Do you want to be trained as a restaurant manager/management of a catering business? Then this is your chance!
You can taste the tastiest dishes in this restaurant and service is always of paramount importance here! Every day we are from 11:30 ? Open at 10 p.m., which means you can learn a lot with us! For this unique location we are looking for an intern (assistant) restaurant manager / manager. Do you have what it takes to learn how to run a restaurant?
What are you going to do?
- Responsible for daily service in the restaurant and on the terrace
- Managing staff on the floor
- Noticing guests' needs
- Thinking along and preparing menus, marketing campaigns, new drinks, etc.
- Keeping stocks in order, passing on orders
What do we expect from you?
- Hospitality experience
- Good communicative skills
- Enthusiastic, customer-oriented, team player
- Stress resistant? No 9 to 5 mentality
- Available for at least 3 months
- Mastery of the Dutch and English language; German and Spanish is an advantage
What can you expect from us?
- A good salary or internship allowance
- Working on the most beautiful island in the Caribbean
- A varied, challenging job
- Learning from the hospitality industry
Register at CuraStage if you want to apply for this vacancy. www.curastage.com.
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